INGREDIENTS
1 cup
Banana, ripe
2
Eggs (100 grams), large
1 1/2 cups
All-purpose flour
1 tsp
Baking powder
1
Brown sugar cinnamon topping
1
Caramel
1 cup
Granulated sugar
1/2 tsp
Kosher salt
1 tsp
Vanilla extract
1/2 cup
Pecans
1/2 cup
Butter, unsalted
1/2 cup
Sour cream