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Caramel Pecan Banana Coffee Cake

Emmy Carswell
  • minutes
  • Serves

INGREDIENTS

1 cup

Banana, ripe

2

Eggs (100 grams), large

1 1/2 cups

All-purpose flour

1 tsp

Baking powder

1

Brown sugar cinnamon topping

1

Caramel

1 cup

Granulated sugar

1/2 tsp

Kosher salt

1 tsp

Vanilla extract

1/2 cup

Pecans

1/2 cup

Butter, unsalted

1/2 cup

Sour cream