INGREDIENTS
5
sweet potatoes
1/4 tsp
salt
1/4 cup
butter
2
eggs
1 tsp
vanilla extract
1/2 tsp
ground cinnamon
1/2 cup
white sugar
2 tbsp
heavy cream
1/4 cup
butter, softened
3 tbsp
all-purpose flour
3/4 cup
packed light brown sugar
1/2 cup
chopped pecans