INGREDIENTS
1/2 cup
Strawberries
3 cups
Strawberries, fresh
1
Egg
1
Pastry shell (9 inches)
3 tbsp
All-purpose flour
1/2 tsp
Almond extract
3 2/3 tbsp
Cornstarch
1/2 tsp
Salt
3/4 cup
Sugar
1/2 tsp
Vanilla extract
1
Whipped cream
1/2 cup
Almonds
1/2 cup
Heavy whipping cream
2 cups
Milk
1/2 cup
Water