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Pecan Pie

Ree Drummond : Food Network
  • 250 minutes
  • Serves 12

INGREDIENTS

1

Egg

3

Eggs, whole

1 cup

Corn syrup, light or dark

3 cups

All-purpose flour

3 tbsp

Brown sugar

1 cup

Granulated sugar

1 1/2 tsp

Salt

1 tsp

Vanilla

3/4 cup

Vegetable shortening or lard

1 tbsp

Distilled white vinegar

1 cup

Pecans, heaping

1 1/8 cups

Butter, salted