INGREDIENTS
1 lb
hot Italian sausage (, casings removed )
2
stalks celery (, chopped)
1
sweet onion (, chopped)
5 cloves
garlic (, minced)
3/4
cup sliced mushrooms (, optional)
1
Granny Smith apple (, cored and grated)
1
14- oz. pkg cubed stuffing ((I like Pepperidge Farms herb stuffing*))
2 1/2 cups
chicken broth
1 cup
chopped pecans
2/3
cup dried cranberries