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Orange Spiced Cranberry Sauce

Cathy Trochelman
  • minutes
  • Serves

INGREDIENTS

1 12 ounce can

frozen orange juice concentrate, thawed

3/4 cup

sugar

2

bags fresh cranberries

4

oranges (segmented (peel and pith cut off; oranges cut into segments))

1/2 tsp

cinnamon

1/2 tsp

ground cloves

1/2 tsp

ground allspice