INGREDIENTS
4
slices Bacon
2 1/2
lbs Beef chuck, boneless
3
Carrots
2
stalks Celery
4 cloves
Garlic
4 cups
Mashed potatoes
2
Onions
4
sprigs Thyme, fresh
2 1/2 cups
Chicken stock
1/4 cup
Tomato paste
1
Black pepper, freshly ground
1/2 tsp
Black pepper, freshly ground
1 1/2 tsp
Salt
1 tsp
White sugar
1 14.9 ounce can
Beer, dark