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Creamy Sun Dried Tomato Basil Pasta

Nikki, Chef in Training
  • minutes
  • Serves

INGREDIENTS

3

Chicken breasts, cooked and chopped

1/3 cup

Basil, fresh

2 tbsp

Garlic

2

bags Sun dried tomatoes

1 lb

Campanelle pasta, cooked and drained

1/4 cup

Flour

1/2 tsp

Salt

4 tbsp

Olive oil

1/4 cup

Butter

4 cups

Heavy cream

1 1/2 cups

Parmesan, grated