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Pumpkin Cupcakes with Cream Cheese Frosting

Sally's Baking Addiction
  • 0 minutes
  • Serves 12

INGREDIENTS

1 cup

all-purpose flour (spoon & leveled)

1 tsp

baking powder

1/2 tsp

baking soda

1/2 tsp

salt

1 tsp

ground cinnamon

1

and 1/2 teaspoons pumpkin pie spice*

1/2 cup

canola or vegetable oil*

2

large eggs

3/4 cup

packed light or dark brown sugar

1 cup

canned pumpkin puree*

1 tsp

pure vanilla extract

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