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Cream-Filled Chocolate Cupcakes

Martha Stewart
  • 105 minutes
  • Serves 12

INGREDIENTS

3

Eggs, large

1 1/2 cups

Marshmallow creme

2 cups

All-purpose flour

2 tsp

Baking powder

1/2 tsp

Baking soda

3/4 cup

Cocoa powder, unsweetened

1/2 tsp

Salt

2 cups

Sugar

1 1/2 cups

Butter, unsalted

1 cup

Sour cream