INGREDIENTS
1 15 ounce can
pumpkin puree
1 cup
vegetable oil
1 cup
brown sugar
3/4 cup
white sugar
3
large eggs
3 cups
all-purpose flour
2 tsp
baking soda
1 tsp
salt
1
Tbls cinnamon
1 tsp
ground nutmeg
1 1/2 cups
chocolate chips
3
Tbls butter
3/4 cup
dark chocolate chips
1
Tbls corn syrup
1/3 cup
mini chocolate chips