INGREDIENTS
1 1/2
Lbs. of Chicken Breast Diced
1/4
Cup. Peanuts
2
Cups. Cornstarch
1 oz
Package of Water Chestnuts
3
Eggs Beaten
Green Onions for Toppings
1/4 cup
Canola Oil
1/2
Cup. Soy Sauce
1 tbsp
Red Chili Paste (Sriracha)
1/2 tsp
Garlic Powder
1/4
Cup. Brown Sugar
1/2 tbsp
Cornstarch
1
Red Pepper