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BBQ Chicken Chili

Tone and Tighten
  • minutes
  • Serves 11

INGREDIENTS

2 cups

Chicken breasts, cooked boneless skinless

1 15 ounce can

Cannellini beans

1

Cilantro

2

Garlic cloves

1

Jalapeno pepper

1 15 ounce can

Pinto beans

1

Red onion, medium

2 14.5 ounce cans

Tomatoes

2 15 ounce cans

Chicken broth, low sodium

1/2 cup

Barbecue sauce

1/2 tsp

Black pepper

1 1/2 tbsp

Chili powder

1 1/2 tbsp

Paprika, smoked

1 pinch

Red pepper flakes

1 tsp

Salt

2 tbsp

Olive oil

1 tbsp

Cumin, ground

11 tbsp

Cheddar cheese, reduced fat

1

jar Red peppers in water, roasted