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Favoreats LLC

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Danish frikadeller (danish meatballs)

The Food Nanny
  • 35 minutes
  • Serves 6

INGREDIENTS

1

Beef flavored bouillon

2 lb

Ground pork, fine

1

Yellow onion, medium

2

Eggs

1 tbsp

Flour to thicken the gravy

1 tsp

Worcestershire sauce

1 tbsp

Black pepper

1 tbsp

Salt, coarse

2 tbsp

Olive oil

3 tbsp

Flour or breadcrumbs

2 tbsp

Butter

1/2 cup

Milk

2 cups

Water