INGREDIENTS
4
lbs Chicken thighs
1/2 tsp
Coriander
1
Green bell pepper
1/2
bunch Green onions
1
Red bell pepper
1/4 cup
Chicken stock
4 tsp
Chipotle paste
2 tbsp
Lemon juice, freshly squeezed
5/8 cup
Peanut butter, natural
1/2 tsp
Cayenne
1/8 tsp
Pepper
1/8 tsp
Salt
1 tbsp
Olive oil
1 tsp
Sesame oil
4 tbsp
Coconut aminos
2 tbsp
Orange juice, freshly squeezed