Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2 lb
steak (cut of choice or beef tips), cut into 2 inch cubes
3 cups
green beans
2 cups
Yukon gold potatoes, cubed
1
red pepper, diced
1 tbsp
olive oil
1 tbsp
ghee
1 tbsp
minced garlic
1 tsp
onion powder
1 tsp
dried basil
1 tsp
dried parsley