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Milk Chocolate-Pistachio Tart

Martha Stewart
  • 180 minutes
  • Serves 10

INGREDIENTS

1

Egg, large

3/4 cup

All-purpose flour

1/4 cup

Cocoa powder, unsweetened

5 oz

Milk chocolate

1/2 tsp

Salt

1/2 cup

Sugar

1/2 tsp

Vanilla extract, pure

1 tsp

Safflower oil

1

Vegetable oil cooking spray

3/4 cup

Pistachio, unsalted

1 stick

Butter, unsalted

1/2 cup

Heavy cream

1/4 cup

Whole milk