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White Chocolate Walnut Blondies

Paula Jones
  • 40 minutes
  • Serves 24

INGREDIENTS

8 tbsp

butter

2 cups

brown sugar

3

eggs

2 cups

self-rising flour

1 tbsp

vanilla

1 cup

walnuts (you can use pecans if you prefer)

8 oz

white chocolate bar, chopped (I like chopping a bar in this better than using chips)

1 cup

shredded coconut (optional)