Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1
small to medium sized spaghetti squash (3 cups cooked squash)
2 tbsp
canola oil (divided)
1 cup
panko crumbs
1/2 tbsp
jalapeno pepper, finely chopped
1/4 cup
onion, diced
1 clove
garlic, minced
2 tbsp
chopped parsley
1/2 tsp
salt
1/4 tsp
fresh ground pepper
1
egg, lightly beaten