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Chipotle Chicken Marinade

Mary
  • minutes
  • Serves 4

INGREDIENTS

6 tbsp

olive oil

2 tbsp

honey

4

large cloves garlic

4

chipotle peppers in adobo sauce* (I put frozen peppers directly into the blender)

1/2 tsp

cumin

1/2 tsp

kosher salt

1/2 tsp

freshly ground black pepper

2

lbs of chicken (I used breasts, but any part of the bird would be excellent with this marinade)