INGREDIENTS
6
medium-sized red potatoes, sliced into 1/2-inch coins
1 tbsp
olive oil
2 tsp
taco seasoning
2 tsp
garlic powder
1 tsp
salt
1 cup
cheddar cheese
8
slices turkey bacon, chopped (or regular bacon works)
Black beans, rinsed and drained
red pepper, diced
Corn
Jalapeno peppers, sliced
green onions, sliced