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Hummingbird Poke Cake

Christin Mahrlig
  • 290 minutes
  • Serves 16

INGREDIENTS

1 cup

Banana, ripe

1 8 ounce can

Pineapple

3

Eggs

1

box Cake mix, yellow

1 tsp

Cinnamon, ground

3/4 cup

Confectioners' sugar

1 8 ounce container

Topping, whipped

1

box Vanilla pudding mix, instant

1/4 cup

Vegetable oil

1 1/2 cups

Pecan

1/2 cup

Condensed milk, sweetened

4 oz

Cream cheese

1 1/2 cups

Milk

1/4 cup

Water