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Pumpkin Pie with Salted Caramel Whipped Cream (video)

Little Sweet Baker
  • 70 minutes
  • Serves 8

INGREDIENTS

1 can

Pumpkin puree, pure

2

Eggs, large

1/4 cup

Caramel sauce, store-bought or homemade

2 cups

All-purpose flour

2 tsp

Pumpkin spice

1 tsp

Salt

1

generous pinch Salt

1/2 cup

Vegetable oil

1 can

Condensed milk, sweetened

1/4 cup

Milk

1 cup

Whipping cream