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Marinated Veggie Kebabs with Halloumi Cheese

Kelsey Nixon
  • minutes
  • Serves 6

INGREDIENTS

1

Avocado, medium ripe

2 tbsp

Basil, fresh

12

Button mushrooms

1/4 cup

Dill, fresh

4 cloves

Garlic

12

Heirloom cherry tomatoes

1/2

Jalapeno, medium

2

Scallions

1

Yellow squash

1

Zucchini

1

Avocado dill dip, Spicy

3 tbsp

Dijon mustard

2 tbsp

Honey

1/2 tsp

Black pepper, cracked

1/4 tsp

Black pepper

1 tsp

Kosher salt

1/2 cup

Olive oil

1/2 cup

Sherry or red wine vinegar

12 oz

Halloumi cheese

1 cup

Sour cream

Chips, or vegetable crudites, for serving