INGREDIENTS
1 lb
Salmon
1/4 cup
Cilantro, fresh
8 cloves
Garlic
1 tsp
Ginger
1 tsp
Ginger, fresh
1
Red bell pepper
1 1/2 cups
Sugar snap peas or snow peas
1
Yellow bell pepper
2 tbsp
Honey
1
Soy or teriyaki sauce
1 cup
Teriyaki sauce
3/4 cup
Quinoa
3 tbsp
Brown sugar, dark
1/2 tsp
Garlic salt
1/4 tsp
Red pepper flakes
1
Salt and black pepper
1 tbsp
Sesame seeds
5/16 cup
Olive oil
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