INGREDIENTS
750 g
Chicken (wings
1
Oil to fry the chicken in
2 cloves
Garlic
1 tbsp
Tobasco sauce
1
black pepper
1 tsp
Black pepper
2 tsp
Salt
2 tbsp
Panko
2 cups
Buttermilk
2 tbsp
Cheese, grated
250 g
R all purpose flower
1 tsp
Mustardpowder
1 tsp
Smoked paprikapowder (la chinata dulce piment)
1
Tbspgarlicpowder
1 tsp
Dried tyme