INGREDIENTS
24 oz
Chicken breasts, boneless
1 15.5 ounce can
Black beans
1 10 ounce package
Corn, frozen
2
Garlic cloves
1 15.5 ounce can
Kidney beans
2 tbsp
Onion, dried
1 tsp
Oregano, dried
1 14.5 ounce can
Tomatoes
2 cups
Salsa
1 tbsp
Chili powder
1/2 tsp
Pepper
1 tsp
Salt
2 tbsp
Taco seasoning
1 tbsp
Cumin