Coconut Snickerdoodles (aka Coco-Doodles)

INGREDIENTS

Eggs

1/2 cup

Butter or margarine

1 tsp

Baking soda

1/2 tbsp

Cinnamon, ground

2 tsp

Cream of tartar

1/4 tsp

Salt

1 1/2 cups

Sugar

1/2 cup

Coconut oil

1 cup

Coconut flakes, sweetened

2 3/4 cups

All-purpose (optional - substitute 1/4 c all-purpose flour with coconut flour)