INGREDIENTS
1/2 cup
butter (softened)
3/4 cup
coconut sugar
1
large egg (room temperature)
1 tsp
vanilla extract
1 tsp
baking soda
1/2 tsp
salt
1 1/2 cups
graham cracker crumbs
1 cup
white whole wheat flour
1 cup
semisweet chocolate chips (or chunks)