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Chocolate Chip Pumpkin Snickerdoodle Blondies

Paula Jones
  • 37 minutes
  • Serves 9 to 12

INGREDIENTS

1/2 cup

melted butter, no substitution

1 cup

light brown sugar, packed

1

large egg

3/4 cup

pumpkin puree (not pumpkin pie filling)

2 tsp

vanilla extract

2 tsp

pumpkin pie spice

1

and 1/4 cups all-purpose flour

2 tbsp

granulated sugar, for sprinkling

2 tsp

ground cinnamon, for sprinkling

1/2 cup

plus 2 tablespoons chocolate chips or chocolate chunks