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20 Minute Easy Lentil Chili

This Gal Cooks
  • minutes
  • Serves 6

INGREDIENTS

2 15 ounce cans

of lentils, drained and rinsed

1 16 ounce can

of pinto beans, drained and rinsed

1 14.5 ounce can

of spicy red pepper diced tomatoes

1 15 ounce can

of tomato sauce

1 4 ounce can

of diced green chilis

1

small sweet red pepper, chopped

1

small orange pepper, chopped

1/3 cup

diced sweet onion

2 cloves

garlic

1 tbsp

olive oil

1

packet of all natural taco seasoning or 4 tbsp homemade taco seasoning