INGREDIENTS
3
tsp Baking soda
1 1/2 cups
Whole-wheat pastry flour, loosely packed
1 tsp
Vanilla extract, pure
1
Bowl of equal parts cinnamon and xylitol, small
1/2 tsp
Salt
1/2 tsp
Baking powder
½ cup Truvia baking blend
3/8 cup
Coconut oil
1/2 cup
Unsweetend almond milk