INGREDIENTS
1
packet (1 1/4 teaspoons) active dry yeast
1 cup
warm water
3 cups
all-purpose flour
1 1/2 tbsp
organic granulated sugar
1 tsp
salt
1 tsp
baking powder
2 tbsp
canola oil, (divided)
1/4 cup
water
1/4 cup
rice vinegar
1 tbsp
organic granulated sugar
1/2 tsp
salt
1/2
medium cucumber, (julienne cut)
1
medium carrot (julienne cut)
1
medium jalapeño pepper, (sliced)
1/3 cup
soy sauce
2 tbsp
rice vinegar
2 tbsp
maple syrup
2 tsp
sambal oelek, (or to taste (optional))
2 tsp
sesame oil
1 tsp
liquid smoke ((optional))
3 tbsp
canola oil ((or high heat oil of choice))
1 lb
shiitake mushrooms, (stemmed and sliced into thin strips)
10 tbsp
hoisin sauce
1/2 cup
chopped peanuts
1/2 cup
chopped scallions
1/2 cup
fresh cilantro