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Russian Monday: "Shaneshky" - Baked Potato Buns with Sour Cream & Cheese

www.melangery.com
  • minutes
  • Serves

INGREDIENTS

4 1/2 cups

all-purpose flour

3 tsp

active dry yeast

14 tbsp

unsalted butter, melted 

3

eggs

1/2 cup

sugar

1 1/2 tsp

salt

1 cup

kefir (or milk), warmed 

5

potatoes, clean, peeled

1 cup

or more warmed  milk

salt

1

onion, chopped

1 tbsp

olive oil

2 tbsp

sour cream

shredded cheese for the top

1

egg, beaten with 1 tsp. water

3 tbsp

unsalted butter, melted (for brushing the top after baking)