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Central Asian Noodle Stew | Lagman Shurpa

Sasha Martin
  • 75 minutes
  • Serves 4

INGREDIENTS

1 1/2 lb

Lamb

1

Basil

1

Bell pepper

1

Carrot

1

Chili pepper, hot

4 cloves

Garlic

1

Onion

2

Tomato

1

Turnip, medium

1

Wuart beef broth

1

Sirracha chili sauce

1

batch Lagman noodles, homemade

2

Red pepper flake

1

Salt

1/8 cup

Rice vinegar

1

Vegetable oil

1

White vinegar