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Lemon and Parsley Skillet-Roasted Fingerling Potatoes

Claire Saffitz
  • minutes
  • Serves 12

INGREDIENTS

3

lbs Fingerling potatoes

1/3 cup

Parsley, fresh

1/3 cup

Lemon juice, fresh

2 tsp

Kosher salt

1

Sea salt, Flaky

6 tbsp

Butter, unsalted