INGREDIENTS
5
Eggs, large
1 tsp
Almond extract, sugar-free
1 1/2 cups
Almond flour
1 pinch
Sea salt
2 tsp
Vanilla extract, sugar-free
1/4 cup
Butter or ghee
115 g
Cream cheese, full-fat
1/4 cup
Heavy cream
1/2 cup
Granulated swerve or erythritol, or to taste (100 g/ 3.5 oz)