INGREDIENTS
2
lbs Ground beef
1
Avocado
4
Garlic cloves
1
Lime, wedges
1 tbsp
Oregano, dried
1
Red bell pepper, small
1
Scallions
1 14.5 ounce can
Tomatoes, fire-roasted
1
White onions + minced cilantro
1
Yellow onion, large
1/2 cup
Chicken broth or bone broth
2 tbsp
Tomato paste
2 tsp
Fish sauce
1 tbsp
Avocado oil
1/4 tsp
Cayenne pepper
3 tbsp
Chili powder
1
Diamond crystal kosher salt
1 tbsp
Apple cider vinegar
1 tbsp
Cumin, ground
1
Coconut yogurt, Unsweetened