INGREDIENTS
1 1/2 cups
Black beans, cooked
1
Cilantro
1 tsp
Coriander
2
Garlic cloves
2
Leek, medium
1
Radishes
1
Sweet potato, large
1/2 cup
Chicken bone broth or vegetable broth
1 cup
Quinoa
2 tbsp
Avocado oil
1/2 tsp
Black pepper, cracked
1 tsp
Paprika
1 pinch
Red pepper flakes
1 tsp
Sea salt
2 tsp
Cumin
1
Corn tortillas
1
Queso fresco
1/2 cup
White wine
1
Orange (juiced)