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Snow White Chocolate Cupcakes

Tastemade
  • 0 minutes
  • Serves 20

INGREDIENTS

2

Eggs, large

1

White chocolate sauce

429 g

All-purpose flour

3 tsp

Baking powder

50 g

Brown sugar

265 g

Caster (superfine) sugar

1

batch Fluffy white choc ganache frosting

1/2 tsp

Salt

1 tsp

Vanilla extract

400 g

White chocolate, good quality

125 milliliters

Vegetable oil

125 g

Butter, unsalted

50 g

Butter

250 milliliters

Cream

2 tbsp

Greek yogurt

375 milliliters

Milk

4 drops Americolor white food gel. [OPTIONAL, but you probs wanna add it lol]