INGREDIENTS
2
lbs Beef chuck, roast
5 cloves
Garlic
1 tbsp
Ginger, fresh
1/2
Jalapeno
1/2
Onion
1/4 cup
Honey
1/4 cup
Soy sauce
2 cups
Rice
1
Black pepper, Freshly ground
1/4 cup
Brown sugar
1
Kosher salt
1
Rice vinegar
1 tsp
Sesame oil
1
bag Coleslaw