INGREDIENTS
1 tbsp
Dill, fresh
4 cloves
Garlic
1 1/2 cups
Peas, frozen
1/3 cup
Sundried tomatoes
1/2 cup
Chicken broth
1
package Pasta
1 tsp
Lemon pepper seasoning
1
Pepper, fresh
1 tbsp
Olive oil
1/4 cup
Pine nuts, toasted
1
package Boursin garlic and fine herbs cheese
1/2 cup
Parmesan cheese
1/4 cup
White wine