INGREDIENTS
2 cups
Flour, Gluten Free, Xanthan Gum Free, All-Purpose
1 cup
Sugar
1 tsp
Baking Powder
1 tsp
Baking Soda
1 tsp
Xanthan Gum
1/2 tsp
Salt
1 cup
Milk, Dairy Free
1
individual Egg
3 tbsp
Vegetable Oil
1 1/2 tbsp
Vanilla Extract
1/2 tsp
Lemon Juice
1 1/2 cups
Cranberries, Fresh