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Vegan Zucchini Muffins

Loving It Vegan
  • 50 minutes
  • Serves 12

INGREDIENTS

1 cup

Zucchini, packed

1

Flax egg

1/4 cup

Soy milk

2 cups

All purpose flour

1 tsp

Baking powder

1 tsp

Baking soda

1/2 cup

Brown sugar

1 tsp

Cinnamon

1/4 tsp

Nutmeg

1/2 tsp

Salt

2 tsp

Vanilla extract

1/2 cup

White sugar

1 tbsp

Apple cider vinegar

1/2 cup

Olive oil

1 cup

Walnuts