INGREDIENTS
4
Salmon, skinless fillets
1
Corn, on the cob
1 tsp
Ginger, fresh
1/4 cup
Chili sauce
1 tbsp
Lemon juice
1/4 tsp
Black pepper, freshly ground
1 1/2 tbsp
Brown sugar
4 tsp
Purchased spice rub
1 tbsp
Olive oil
1/4 tsp
Cumin, ground
1
Coleslaw