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Chai Pumpkin Whoopie Pies (Vegan + GF)

Full of Plants
  • minutes
  • Serves 14

INGREDIENTS

1/4 tsp

Ginger

1 cup

Pumpkin puree

7/8 cup

Almond milk

1/2 cup

Coconut cream

3 tbsp

Maple syrup

1/2 tsp

Baking powder

1 tsp

Baking soda

1/2 tsp

Cinnamon

1/2 cup

Coconut sugar

1/8 tsp

Nutmeg

1 cup

Oat flour

3/4 cup

Rice flour

3/8 tsp

Salt

1/2 cup

Tapioca starch

1 tsp

Vanilla extract

1 tbsp

Apple cider vinegar

3/8 cup

Coconut oil

3/4 cup

Cashews, raw