Fried Avocado Tacos

HAAS Avocados From Mexico (1 - 2 per person)

flour

eggs

Panko bread crumbs

salt

oil for frying (We used peanut, but canola is another option.)

corn tortillas

toppings of your choice (We had refried beans, iceberg lettuce, pico de gallo, onion, cilantro, radishes, cotija cheese, poblano ranch sauce, salsa roja and lime wedges available as options.)