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Orange Chocolate Chip Ice Cream

Sarah | Broma Bakery
  • 2018 minutes
  • Serves 1

INGREDIENTS

For the ice cream:

5

large egg yolks

3/4 cup

white sugar

2 cups

heavy cream

1 cup

whole milk

1 tsp

sea salt

zest from 1 large orange

1 tbsp

fresh lemon juice

2 tsp

vanilla extract

For the chocolate chips:

3/4 cup

dark chocolate, chopped

1/2 tsp

salt