INGREDIENTS
1 lb
boneless skinless chicken breast (cut into 1-inch chunks)
salt and pepper
1/4 cup
packed light brown sugar
1/4 cup
low-sodium soy sauce
2 tbsp
rice vinegar
1/2 tsp
ground ginger (fresh is best)
2 cloves
garlic (minced)
1 tbsp
cornstarch
cooked white rice
steamed broccoli