INGREDIENTS
12 oz
box elbow macaroni prepared according to package – rinse in cold water, drain well, set aside
4
hard-boiled eggs, chopped
1
small red bell pepper, seeded and chopped
1
small vidalia onion, chopped (sweet onion)
3
stalks of celery, chopped
2
cups Miracle Whip Salad Dressing
2 tbsp
dill pickle relish
3 tbsp
yellow mustard
2 tsp
white vinegar
1/4 cup
sugar
3/4 tsp
celery seed
1/2 tsp
salt